De Gras Family Reserve red, from one of Chile's most widely-awarded producers, is a barrel-aged blend of Cabernet, Syrah, Carmenère and Malbec, full of succulent forest fruit.
De Gras is one of Chile’s finest and most widely awarded wine estates, producing a broad range of varietals mainly from their vineyards in the heart of Colchagua Valley.
Grape: 45% Cabernet Sauvignon, 25% Syrah, 20% Carmenere, 10% Malbec
Tasting Note: Deep ruby red with violet hints. Powerful and rich, with layers of ripe forest fruits and soft, succulent tannins.
Food Match: Ideal with roasted venison or boeuf bourguignon